American Food and Your Health
Food and Culture in the US
Sponsored by: STEX, International Student Success Series, Educational Services for Students
Date & Time: Wednesday, Nov. 25, 2015 from 12:30 p.m. to 1:30 p.m. (Eastern)
DO you have questions about Western food culture? What are all the condiments used for? Why is pizza everywhere, and cheese on everything? Learn about the culture of food, as well as tips and techniques for healthy and nutritious eating.
Lunch will be provided
Director, Student Experience
Sears Building 464
10900 Euclid Avenue
Cleveland, OH 44106-7235
Weatherhead School of Management at Case Western Reserve University cultivates creativity, innovation, and purpose-driven leadership to design a better world.